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From the Kitchens of Our Kūpuna
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HGEA-AFSCME Cooks III (1995)
Armadillo Eggs
Beef Barley Soup
Buffalo Style Chicken Wings
Cheddar-Vegetable Dip
Chili Cheese Roll
Chili Con Queso
Corned Beef Lumpia
Crab Jalapeno Cheese Spread
Crab Meat Spread Pupu
Crab Won Ton
Creamy Seafood Dip
Crispy Spinach Won Ton
Debbie’s Crab Muffins
Dill Dip for Fresh Vegetables
Glen’s Hot and Sour Soup
Heart Healthy Bean Soup
Hoisin Marinated Steamship Round with Broiled Chili Pepper Pancakes
Jook a la Doi
Kim Chee Crab
Kona Krab Kona Koffee Cheesecake
Korean Style Nori Rolls
Lumpia
Mexican Meatball Soup
Miso Bamboo
Mustard Green-Artichoke Squares
No Fat Olé Soup
Onion Wings
Oxtail Soup
Oyster Mushrooms in Beer
Pig’s Feet Soup
Priceless Chicken Soup
Puhi Salsa
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