Oatmeal Cookies

Baking Time: 12 minutes

Temperature: 350°

Yields: 5-6 dozens

• 1 c. butter
• 1 c. brown sugar
• 1 c. white sugar
• 2 eggs
• 1 tsp. vanilla
• 1 tsp. salt
• 1 tsp. baking soda
• 1 1/2 c. flour
• 3 c. old fashioned oatmeal
• 1 c. raisins
• 1 c. chopped nuts

1. Cream butter and sugars.
2. Add eggs, one at a time.
3. Add vanilla.
4. Sift dry ingredients and add to mixture.
5. Add oatmeal, then nuts and raisins.
6. Form into rolls with wax paper.
7. Refrigerate for several hours or more.
8. Slice into 1/2 inch pieces.
9. Bake at 350º for 12 minutes.

NOTE: Dough may be refrigerated for a week before
baking.