Cauliflower with Cheese and Shrimp

Mrs. Kimiyo Matsuoka – Hoolulu

  • 1 head cauliflower
  • 1 can shrimp
  • ½ of a green pepper, chopped
  • ¾ c grated cheese
  • 2 T butter
  • 2 T flour
  • 1 c milk
  • Salt & Pepper
  • Worcestershire Sauce

Clean and boil cauliflower till done. Clean shrimps if necessary. Make a white sauce of the butter, flour, milk and seasonings. Add green pepper and cheese. Add shrimp. Place cauliflower in serving dish. Pour sauce over, sprinkle with a little grated cheese and serve.


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