Bar-B-Que Spareribs

• 5-6 lbs. spareribs

Sauce:

• 1 c. sugar
• 1 c. catsup
• 3/4 c. shoyu
• 1/3 c. oyster sauce

1. Boil spareribs in water for 1 to 1 1/2 hours.
2. Mix sauce ingredients.
3. Marinate ribs for 8-10 hours.
4. Broil or bar-b-que spareribs for 15 minutes.