Flaky Pie Crust

  • 2 cups flour
  • 1/2 tsp salt
  • 2/3 cup lard
  • 1 egg yolk
  • 1 tsp vinegar

Blend flour, salt and lard. Combine egg yolk and vinegar in 1/2 cup measure; fill to top with ice water. Mix into flour; blend. Chill 30 minutes. Roll out. Bake in 400 degree oven about 10 minutes.


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