Deviled Tuna Fish

• 2 cups flaked tuna
• 1 cup evaporated milk
• 1½ tsp. salt
• ¼ tsp. pepper
• 1 tbsp. melted butter
• 1 tbsp. minced onion
• 3 hard cooked eggs, chopped
• 2 tsp. prepared mustard
• ¼ cup bread crumbs

This will fill a 1-quart greased casserole. Combine all ingredients except crumbs and butter. Pour into a casserole. Sprinkle with crumbs mixed with melted butter. Bake 30 minutes, uncovered, in a moderate oven 375 degrees or until golden brown. You can substitute canned salmon or crab meat for the tuna. Serves 4.