Main Dishes

Hamburger Curry

• 2 lbs. hamburger
• 1 medium onion, diced
• 3/4 tsp. curry powder ) Season to taste
• 1 tsp. salt )
• 1/2 tsp. black pepper )
• 2 medium-sized potatoes, cubed
• 1-2 carrots, cubed
• Flour or cornstarch

1. Brown hamburger; remove as much of the oil as possible.
2. Add onion and fry until golden brown; add seasonings.
3. Add 4 to 5 cups of water to the cooked mixture–as in making stew.
4. Add carrots and potatoes and cook until done.
5. Thicken with flour or cornstarch mixture.

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