Magic Custard Pie
Yaeko Miyasaki Haga, Class of 1941
- 1 can Eagle brand condensed milk
- 2 cans hot water
- 4 large eggs
- 1/2 tsp salt
- 1 tsp vanilla
- Nutmeg
Mix condensed milk and hot water. Pour gradually over eggs. Add salt and vanilla. Pour into unbaked pie shell. Sprinkle with nutmeg. Bake 400 degrees for 10 minutes; reduce to 350 degrees and bake another 20 minutes or until knife inserted in pie comes out clean.
Yield: 2 shallow 9-inch pies

