Crab Meat Divan

Elsa Holtwick

• 1 – 6 1/2 oz. can king-crab meat, drained
• 1 – 10 oz. pkg. frozen broccoli
• 1/3 c. mayonnaise
• 1 1/2 tsp. lemon juice
• 1/2 tsp. prepared mustard
• 1 tsp. grated onion
• 1/4 c. grated processed cheese

Heat oven to 350 degrees. Remove membrane from crab, break meat into large chunks. Cook broccoli as usual, drain; arrange on oven-proof platter; cover with crab pieces. Mix mayonnaise, lemon juice, mustard, onion; spoon over crab, top with cheese. Bake 20 minutes.