Easy Barbecued Chicken

• 1 3/4-pound frying chicken, cut-up
• 1½ cups bottled barbecue sauce
• 2 cups prepared biscuit mix seasoned with ¼ tsp. thyme, dash of salt and pepper.

Dip each chicken piece in barbecue sauce then into biscuit mix. MELT ½ cup butter in oblong baking dish, place chicken in dish bone side down–bake at 400 degrees for 1 hour turning once after the first half hour.