Eggplant and Meat Patties

• 3 cups cooked nasubi (eggplant)
• 1 cup green onion, chopped
• 1/2 cup salted peanuts, crushed in blender
• 1/2 lb. ground round
• 1 tbsp. shrimp flakes
• 1 tbsp. toasted sesame seeds
• 1 tsp. shoyu
• 1 tsp. salt
• 1/4 tsp. monosodium glutamate
• dash of pepper
• 2 eggs
• 2 tbsp. katakuriko or cornstarch

Mix all ingredients together, make into patties and fry in little oil.