Curry Dip

Sandra Kam/FAD

• 1 Tbsp Curry Powder
• 1 Cup Mayonnaise
• 1 Ea Garlic Clove, crushed
• 1 1/2 Tbsp Catsup/Ketchup
• 1/2 tsp Tabasco Sauce
• 1 Dash Salt
• 1 Tbsp Worcestershire Sauce

Combine all ingredients and let stand for at least 1 hour. Keep refrigerated.