Chess Pie

• 1/2 cup Butter
• 1 cup Sugar
• Salt, pinch
• 3 Eggs, beaten
• 1 cup Raisins
• 1 cup Walnuts, chopped
• 1/2 teaspoon Vanilla
• 1 Pie Shell, unbaked

Cream butter, sugar and salt. Add eggs and beat until fluffy. Add remaining ingredients, mix well and pour into pie shell.

Bake in a preheated 375° oven for 10 minutes. Reduce heat to 350° and bake for 30 minutes or until done (a toothpick inserted in center comes out clean).