Party Slush

  • 1 #2 can crushed pineapple
  • 1 #2 can grapefruit sections
  • 1 16 oz. bottle 7 up
  • 3 cups sugar
  • 3 cups water
  • juice of ½ a lemon
  • cherries for garnishing
  1. Cut up grapefruit sections into small pieces
  2. Combine sugar and water
  3. Add fruits and lemon juice
  4. Mix well
  5. Pour into 3 ice trays and freeze. Just before serving, cut up and pour 7 up over the top.

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