Prune Seed

• 3 lbs prunes
• 1/2 lb brown sugar
• 1-1½ Tbsp Hawaiian salt
• 1½ Tbsp whiskey
• 1 Tbsp Five spices
• 1 salted lemon, chopped
• 3/4 cup lemon juice (use fresh lemons)

Mix all ingredients together and leave sealed in jar out in sun for 3 weeks or till ready to eat.