Marshmallow Creme Fruit Dip

• 2 cups (7-oz) jar Kraft marshmallow Creme
• 1 pkg (8-oz) cream cheese
• 1 Tbsp grated orange rind
• Dash of ginger

Gradually add marshmallow creme to softened cream cheese, mixing until well blended. Add orange rind and ginger; whip until fluffy. Serve with fresh fruit such as strawberries, apple wedges, bananas and grapes.

Yield: 2 cups