Pineapple Chicken

• 1 pound Chicken Drummettes
• 3/4 cup Shoyu
• 3/4 cup Sugar
• 1 can (6 ounce) Pineapple Juice

Mix all ingredients in a pot. Bring to boil, then simmer for one hour. Place drummettes on baking sheet.

Bake in a preheated 350° oven for 20 minutes.