Crunchy Tuna Patties

Ann Kikuta

• 2 cans chunk tuna
• 2 small packages Green Onion potato chips (lightly crushed)
• 1/2 c. cream of mushroom soup
• 2 eggs
• Bread crumbs, cracker meal or panko flakes

• Mix all ingredients together (except bread crumbs).
• Roll into balls.
• Coat balls with bread crumbs.
• Flatten and fry in oil.