Mango Jello

Kathleen Ragual, Class of 1977

Stir until well mixed:

• 3 small pkg lime gelatin
• 3 pkg unflavored gelatin
• 1 cup tap water

Boil:

• 1-1/3 cups sugar
• 4 cups water

Add to gelatin mixture:

• 1/4 cup lemon juice
• 3 cups chopped mangoes

Combine all ingredients and chill until firm in a 13×9-inch pan.