Mango Cake
Sift together:
- 2 cups flour
- 2 tsp. cinnamon
- 2 tsp. baking soda
- ½ tsp. salt
- 1½ cups sugar
Combine in bowl:
- 3 eggs
- 1 tsp. vanilla
- 1 cup salad oil
- 2 cups mango (mashed)
- ¼ cup walnuts (chopped)
- ½ cup coconut
- ½ cup raisins
Mix together and let stand for a while in the bowl, about 20 minutes. Bake at 350 degrees for 45 minutes in a 13 x 9½ x 2 inch cake pan. Bake 60 minutes if a loaf pan is used.


