Granola Grape Bars

  • 1/2 cup butterscotch flavored morsels
  • 2/3 cup grape jelly
  • 2 cups granola or natural cereal
  • 1 cup quick oats
  • 1/2 cup chopped peanuts

Melt butterscotch morsels in medium saucepan over low heat, stirring constantly. Add jelly; stir until blended. Remove from heat. Add granola, oats and chopped peanuts. Mix till well coated. Spread evenly in buttered 9x9x2-inch square pan. Refrigerate until firm. Cut into bars.

Yield: 24 bars


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