Cucumber Salad

  • 2 medium size cucumbers, peeled and sliced very thin
  • 1/2 cup commercial sour cream
  • 1 or 2 tablespoons lemon juice
  • Salt or soyu sauce to taste
  • Dash of pepper
  • 1/4 teaspoon onion powder, optional
  • Watercress or parsley

Chill cucumber slices in bowl of ice water for 1/2 hour, drain. Mix together the cream, lemon juice, sugar, onion powder, pepper, and salt or soyu sauce to taste. Stir into cucumber slices and serve on watercress or a few sprigs of parsley.


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