Mini Pizza Pie

  • 1 can ready-to-bake biscuits (English muffins may be used)
  • 1 can tomato sauce
  • Oregano
  • Garlic salt
  • 10 olives, sliced
  • Parmesan cheese, grated

Cut biscuits in half cross-wise. Dip finger in flour and shape biscuits into little cases stretching dough to form hollow which will hold seasonings. Place 1 teaspoon of tomato sauce in each case. Sprinkle with oregano and garlic salt. Arrange slices of olives in center and sprinkle with cheese. Bake in hot oven 400° F. for 10 minutes. Serve immediately. Makes 20.

Variation: Add sausages or pepperoni.


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