Bitsu Bitsu (Sweet Potato Pancake)
Kathleen Ragual, Class of 1977
- 2 cups grated raw sweet potato
- 1/4 cup flour
- 3 Tbsp sugar
- 1/4 cup salad oil for frying
Wash, peel and grate sweet potato. Mix thoroughly with flour and sugar; shape into patties about 2-1/2 inches in diameter and 1/2 inch thick. Heat oil to 375 degrees and fry patties on both sides until golden brown. Drain on absorbent paper.
Yield: 4 servings

