Chunk Cucumber Pickles

Mrs. T. Ohama – Hoolulu

• 1 1/2 qt chunk cucumber
• 1 large onion, sliced
• 3 T med. coarse salt
• 1 qt water
• 2 c vinegar
• 1 1/2 c sugar
• 1/4 c enriched flour
• 1 1/2 tsp celery seeds
• 1 1/2 tsp white mustard seed
• 1/2 tsp tumeric

Pare cucumber. Cut in half lengthwise, cut into 1 inch chunks. Add onions, salt and water. Let stand 3 hours. Drain. Combine other ingredients and boil till smooth and thick. Add cucumbers, stirring constantly. Heat to boiling. Pack into sterilized jars and seal.