Macadamia Nut Butter Cookies

• 1 cup butter
• 9 tbsp. sifted confectioners sugar
• 2½ cups sifted cake flour
• ¼ tsp. salt
• 1½ cups macadamia nuts, chopped fine

Mix well. Shape into long rolls about 2” diameter. Chill, cut into ¼ inch slices and bake at 350 degrees for about 15 minutes.

Yield 6 dozen.