Spam Gau Gee

• 1 can (12 oz.) spam, grated
• 2 cans water chestnuts, chopped
• 1 stalk green onion, chopped
• 1/2 tsp. pepper
• 1 Tbsp. oyster sauce
• 1 egg
• 1 Tbsp. cornstarch
• 1/2 tsp. sugar
• 1/2 tsp. ajinomoto
• 1 pkg. (4.75 oz.) gyoza no kawa or won ton wrapper

Mix all ingredients except wrapper. Place 1 teaspoon of this mixture on each wrapper; dampen edges with water and fold to seal. Fry in heated oil until a light golden brown. Drain on paper and serve hot.