Sour Cream Banana Bread

—Betty Macalino

• 1 cup margarine
• 2 cups sugar
• 2 eggs
• 2 tsp. vanilla
• 3 1/2 cups flour
• 2 tsp. baking soda
• 1 tsp. salt
• 2 cups mashed bananas
• 1 cup sour cream

Cream first 4 ingredients. Sift dry ingredients and add. Fold in bananas and sour cream alternately. Bake in 2 greased and floured bread pans at 350º for 1 hour.