Blueberry Muffins

Vivian Ueoka

• 1-1/2 c. flour
• 1/4 c. liquid shortening
• 1/2 c. sugar
• 1 egg
• 2 tsp. baking powder
• 1/2 c. milk
• 1/2 tsp. salt

Sift dry ingredients together. Add liquids and mix until moistened. Add berries. Fill greased muffin pans 2/3 full. Bake at 400 degrees for 25 minutes. Makes 9 muffins.