Crisp Walnut Wafers

Mrs. Robert Beck – Lanakila

  • ½ c shortening
  • ½ c butter
  • 2½ c powdered sugar
  • 2 eggs, well beaten
  • 2½ c flour
  • ¼ tsp salt
  • ½ tsp soda
  • 1 c chopped walnuts

Thoroughly cream shortening, and sugar. Add eggs and beat well. Add sifted dry ingredients, then add walnuts and drop from teaspoon about 2 inches apart on greased cookie sheets. Bake in oven 350° F. 12-15 minutes.

Makes about 5 dozens cookies.


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