Turkish Delight

  • 6 (3 oz.) pkg lime, lemon gelatin
  • 1/8 tsp. salt
  • 1 cup boiling water
  • confectioners sugar
  • 1 tbsp. grated lime, lemon or orange peel
  • 1 tbsp. fresh lime, lemon or orange juice

Mix together in saucepan – gelatin, salt and boiling water. Simmer over low heat 5 minutes. Stir in juice and grated peel. Pour into wet 8 inch square pan, chill. Cut 1 inch pieces, toss in confectioners sugar.


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