Papaya Ice

Mimi Tashiro

• 2 c. strained papayas

• 1 1/2 c. sugar

• 1/2 c. Tang

• 1 c. water
• 1/3 c. lemon juice
• 3/4 c. powdered milk
• 1 1/2 c. water
• 1/2 c. evaporated milk (undiluted)

Mix and freeze in ice cube trays.