Manju (Steamed)

• 3½ cup flour
• 3 tsp. baking powder
• ½ cup oil
• 1½ cup sugar
• 3 egg whites
• ½ cup milk

Sift flour, baking powder and sugar. Add egg whites and oil to dry ingredients and mix well. Add milk while stirring.
Make a ball of prepared An the size of a walnut and cover each ball with batter. Place them on the leaf or waxed paper 2×2 and steam for 15 minutes. Coloring may be added to the batter.