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From the Kitchens of Our Kūpuna
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Kau Kau Chronicles
From the Kitchens of Our Kūpuna
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A Hundred Years of Island Cooking (1991)
Ogo Kim Chee
Oven Kalua Pork
Oven Kalua Turkey
Oxtail Soup with Carrots and Peanuts
Oyster Sauce Beef with Chinese Peas
Pa’ina Punch
Paella
Pan Pizza
Pancit
Papaya Pineapple Jam
Papaya Seed Dressing
Party Mix #2
Party Quiche Lorraine
Passion Fruit Chiffon Pie #2
Passion Fruit Dressing
Passion Fruit Jelly (Fresh Juice)
Passion Fruit Jelly (Frozen Juice)
Passion Fruit Party Dessert
Passion-Orange Meringue Pie
Pasta Salad
Pasteles
Pastry
Peanut Butter Clouds
Pecan Tartlets
Pepper Jelly
Pickled Baby Eggplants, Lahaina Style
Pickled Eggs
Pickled Green Papaya
Pickled Mango #3
Pickled Onions
Pinacbet
Pineapple Nut Bars
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