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From the Kitchens of Our Kūpuna
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From the Kitchens of Our Kūpuna
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A Hundred Years of Island Cooking (1991)
Almond Float
Andagi
Angel Bread Pudding
Apricot Glazed Chicken
Aromatic Roast Duck
Artichoke Squares
Avocado Mold
Baked Beans with Portuguese Sausage
Baked Fish Fillets with Macadamia Nuts
Baked Okinawan Manju
Baked Taro Puffs
Baklava
Banana Cream Pie
Banana Crunch Pie
Banana Pancakes
Barazushi
Barbecued Short Ribs
Bean Salad
Beef Broccoli on Pancake Noodles
Beef Juhn
Beef with Sin Choi
Bibingka
Bitsu Bitsu
Black Forest Cherry Cake
Blender Hollandaise Sauce
Blueberry Cream Cheese Pie #3
Broccoli-Cream Cheese Casserole
Butter Coffee Cake
Butter Mochi #2
Butterfish Miso Yaki
California Sushi with Sesame Sauce
Canlis Salad
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