Beer Bisquick Muffins

• 3 c. self-rising flour
• 3 tbsp. sugar
• 1 egg
• 1/2 tsp. vanilla
• 1 can beer or club soda

Combine, pour in loaf pans or muffin tins and bake in 350 degree oven for 30 minutes.
Make your own self-rising flour by combining 1 c. flour, 1 1/2 tsp. baking powder and 1/4 tsp. salt.