Spiced Prune Cake

Mrs. Frank Tanimura – Ohea

• 1 c butter
• 2½ c flour
• 2 tsp baking soda
• 4 eggs
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1½ c sugar
• 1½ tsp baking powder
• 2 c cooked prunes
• 2 T chocolate
• 1 tsp cloves
• 1 c prune juice

Cream butter, add sugar and beat well, add beaten egg yolks. Sift dry ingredients.

Dissolve soda in prune juice. Add dry ingredients and prune juice to creamed mixture and beat well. Add prunes then fold in stiffly beaten egg whites. Bake at 350° F for 35 to 40 min.