Coconut Cookies I

Mrs. Fusae Nakakura – Haina Macadamia

• 4 egg whites
• 1 c sugar
• 1 c dry coconut
• ½ c walnuts, chopped
• 3 c cornflakes
• ½ tsp almond extract

Beat egg whites until stiff. Add other ingredients in order given, folding lightly. Drop from teaspoon onto greased cookie sheet and bake in moderate oven (375° F.) 10 – 12 minutes, until done.