Easy Mango Cake

Mrs. Jerry Robinson

• 2 1/2 c. flour
• 2 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. each cinnamon and cloves
• 1/2 tsp. salt
• 2 c. chopped mango
• 1 1/2 c. sugar
• 1 1/4 c. oil
• 3 eggs, slightly beaten
• 2 tsp. vanilla
• 1/2 c. raisins or nuts or coconut, if desired

Sift flour, baking soda, baking powder, cinnamon, cloves and salt into large bowl. Add mango, oil, eggs, vanilla, sugar and optional fruits. Mix until well blended, about one minute. Pour into greased loaf pans–5 small or 3 large. Bake in 350 degree oven about 35 minutes for small loaves or 45 minutes for large.