DeSpamwich
—John DeSoto, Honolulu City Council
- Steamed rice
- Crispy fried Spam
- Nori* sheets
- Seedless ume*
- Furikake*
- Shoyu* (optional)
Preparation: Steam rice. Slice Spam 1/8″ thick. Fry Spam till crispy (both sides). Cut nori sheets in half lengthwise.
Assembly: Lay nori sheet flat lengthwise. Place rice on top half of nori sheet, leaving 1/2″ free on sides. Place ume in middle of rice. Sprinkle with furikake. Sprinkle shoyu if desired. Place crispy fried Spam on top. Fold bottom half up. Seal sides with a little water—do not seal top.
Outcome: DeSpamwich—BROKE THE MOUTH!!

