Chocolate Chip Cake

Cassandra Milo

  • 1 box Duncan Hines Devils Food cake mix
  • 16 oz. 7-Up
  • 1 block melted margarine
  • 3 large eggs
  • 3.4 oz. box chocolate instant pudding
  • 2 C. chocolate chips

Preheat the oven to 350°. Combine all ingredients together in a large bowl and mix with an electric mixer. Pour batter into a greased 9″x13″ baking pan. Sprinkle 2 C. of chocolate chips over batter. Bake for 35 to 40 minutes.


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