Ingredients for Variety Sushi
Sushi Vegetables and Stock
Sushi Rice
Sushi
Bean & Ham Soup
Pickled Pork or Beef
Portuguese Sweet Bread
Portuguese Watercress Soup
Old Fashioned Doughnuts or Portuguese Sweetbread
Cucumber Keem-Chee
Korean Keem-Chee
Fish Cakes
Sakuraboshi (Dried Fish, Barbecue Style)
Pickled Daikon (Sanbaizuke Style)
Pickled Daikon (Takuwan)
Kanten (Japanese Gelatin)
Kanten Made From Jello
Soybean Tempura
Botamochi