Quick Caramel Icing

• 4 Tbsp. oleo
• 6 Tbsp. evaporated milk
• 3/4 c. brown sugar
• 1 1/3 c. powdered sugar (approx.)
• 1/2 tsp. vanilla

Melt oleo. Add brown sugar and melt again. Add milk and boil 1 minute. Remove from heat. Add powdered sugar and beat until right consistency. Add vanilla.