ARMANIAN SUSHI
Rick Highwood
1 pkg. (10) Ige. flour tortillas
2 pkgs. Philadelphia Cream Cheese pre-softened
1c. Colby cheese
1 c. Monterey Jack cheese
1 pkg. (1 c.) turkey breast
lettuce, shredded
onions, diced
olives, diced
Butter flour tortillas with softened cream cheese. Sprinkle ingredients down center of tortilla, one at a time. Roll tortilla tight, making sure the sealing edge of tortilla has enough cream cheese to prevent crumbling. Refrigerate for 1 hour. Slice into bite-sized pieces just before serving. May also top with favorite salsa or dipping sauce.
