Cornmeal Cake

• ½ cup margarine (1 block)
• 2 eggs, beaten
• 2 cup bisquick
• 1 cup sugar
• 1 t. baking powder
• 1 cup milk
• 3 T. cornmeal, heaping

Mix softened margarine with sugar. Then add eggs and all other ingredients. Grease and flour pan, 9×9. Bake at 350° for 30-45 min.