Fried Aku Patties
2 lbs aku
1 carrot - medium grated
1 large onion - chopped
2 stalks celery - chopped
3 eggs
2 tsp. salt
1 pc. ginger - grated
1 clove garlic - grated
1/4 tsp. ajinomoto
black pepper
Scrape aku meat with spoon and takeoutbones and skin. Combine other ingredients with aku meat and make patties and fry. Serve hot with relish spread.
