BAKED TOFU

 

1 tofu (water out with clean dish towel)

1/2 c string beans, chopped

1/2 c round onion, chopped

1/2 c carrots, grated

1 sm cn (4 oz) mushrooms, chopped

1 sm cn water chestnuts, chopped

2 eggs

3/4 c mayonnaise

1 t salt

1/8 t black pepper

Sprinkle with chopped walnuts. Baise 50 minutes to 1 hour in 350° oven.

Grease pan.

 
Previous
Previous

STUFFED CELERY

Next
Next

SHRIMP AND KAMABOKO TEMPURA