Oda Maki Mushi (Noodles in Custard)
Hiya Somen (Cold Somen)
Fish with Somen
Nabe Yaki Udon
Uzumaki Tamago
Chawan Mushi (Custard made with Stock)
Hikiniku To Tamago No Atsu Yaki (Baked Ground Beef and Egg Loaf)
Nira No Tamago Toji
Pickled Cucumber Stuffed with Radish
Cucumber Namasu (Cucumber with Vinegar Sauce)
Nasu Karashizuke
Chirimen-Iriko with Suri Daikon
Yama-Imo Sanbaizu (Mountain Yams in Vinegar Sauce)
Tekka Miso (Fried Miso with Gobo)
Greens with Sanbaizu (Greens with Vinegar Sauce)
Yasai Amazu (Vegetable Dish)
Lima Beans
Kuromame (Black Soybeans)
Green Pepper-Miso Yaki (Green Pepper with Miso)
