Unagi Donburi (Rice With Broiled Eel Topping)
Azuki Meshi (Rice With Red Beans)
Kuri-Gohan (Chestnut Rice)
Soboro Meshi (Rice With Flaked Fish Topping)
Goshiki No Shirukake Gohan (Rice With 5-Colored Topping)
Endo Meshi (Green Peas Rice)
Matsutake Gohan (Mushroom Rice)
Maze Gohan (Rice Mixed With Vegetables)
Tendon (Rice with Shrimp Tempura)
Kai Gohan (Clam Rice)
Oyako Donburi (Rice With Chicken and Egg Topping)
Takigomi Gohan (Rice Cooked With Clams and Vegetables)
Nikomi Gohan (Rice Cooked With Oyster and Vegetables)
Chicken and Vegetable Zosui
Chagai (Riced Cooked in Tea)
Okayu (Soft Rice)
Sekihan (Steamed Azuki Rice)
Tori Meshi (Chicken Rice)
Shiso Rice
