Manapua (Instant)
Makes 10
1 cup char siu
4 or more water chestnuts
1/4 cup green onion
1 t. oyster sauce
2 T. brown sugar
1 roll Pillsbury Biscuit
Mix together char siu, water chestnuts, green onion, oyster sauce and brown sugar. Separate biscuits. Stretch and flatten with palm of hands and put 1 T. of the mix into a biscuit and seal. Bake at 350° till brown.
